Seafood Related Topics 
GreenBiz
JULY 23, 2021
This summer, consider sustainable seafood. Summer makes me nostalgic for seafood. I spent my days snorkeling in the crystal clear waters of the Mediterranean, strolling through quaint markets and eating lots of seafood. . Plant-based seafood is catching up . Theresa Lieb. Fri, 07/23/2021 - 02:30. The smaller, the better.
GreenBiz
OCTOBER 21, 2021
Much of seafood is discarded including byproducts like skin, bones and head. To reduce food loss and curb emissions we should be using all parts of the fish.
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GreenBiz
JANUARY 6, 2022
These women are changing investing norms, animal feed, cheesemaking, seafood production; all with an eye towards a more sustainable future for agriculture.
Inhabitat - Innovation
JUNE 9, 2020
While 3D printed steak and lab-produced chicken are on their way to the market, one innovative company has set their sights on providing a well-rounded menu of seafood options that don't come from the sea.
NRDC onEarth
OCTOBER 23, 2023
This National Seafood Month, much work remains to tackle illegal fishing and labor abuses that pervade the global seafood industry.
GreenBiz
JUNE 8, 2021
Buoyed by the success of red-meat mimics from the likes of Impossible Foods and Beyond Meat, a growing number of companies is angling to capture their share of the early market for animal-free seafood. The nonprofit has named the threatened collapse of fisheries and unmet demand for seafood alternatives as important factors.
GreenBiz
FEBRUARY 22, 2021
You have to be engaged in aquaculture, you have to be successful in aquaculture, to be successful in seafood. By producing an increasing amount of seafood sustainably as farmers, the industry can help relieve pressure on wild stocks that might currently be overfished commercially.
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