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Leveraging the ocean's carbon removal potential

GreenBiz

In addition to these opportunities, a range of ocean-based carbon removal approaches could help capture and store billions of tons of carbon. Importantly, these approaches would not increase ocean acidification. The ocean absorbs just under one-third of anthropogenic CO2 emissions, contributing to a rise in ocean acidification.

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What are ‘planetary boundaries’ and why should we care?

Envirotec Magazine

Like all other living organisms, we survive by using Earth’s resources. Ocean-acidification is still, just, in the green, and so is aerosol pollution and dust. And this has happened extraordinarily recently. If we keep going, we risk triggering a dramatic and potentially irreversible change in living conditions.

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Ocean-based sequestration heats ups

GreenBiz

Until recently, ocean sequestration, also known as blue carbon, attracted little attention outside academic and think-tank circles. We might be at a turning point, however, because a handful of forward-looking corporations, conservation organizations and startups recently have accelerated efforts to store carbon in marine systems.

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Ocean-based sequestration heats up

GreenBiz

Until recently, ocean sequestration, also known as blue carbon, attracted little attention outside academic and think-tank circles. We might be at a turning point, however, because a handful of forward-looking corporations, conservation organizations and startups recently have accelerated efforts to store carbon in marine systems.

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No, The Oceans Are Not Acidic

R-Squared Energy

This is what is known as a weak acid, and its formation from rising CO 2 emissions is what is commonly called “ocean acidification.”. I still recall the first time I heard the term ocean acidification. I wonder how acidic the oceans have become.” I thought “Oh my gosh! in the direction of 7.0, Source: NOAA.

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Vast Majority of Global CO2 Emissions Tied to Just 57 Entities

DeSmogBlog

“The Carbon Majors research shows us exactly who is responsible for the lethal heat, extreme weather, and air pollution that is threatening lives and wreaking havoc on our oceans and forests,” said Tzeporah Berman, international program director at the grassroots environmental organization Stand.earth, in a press release. In the U.S.,

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Can Bumble Bee and Nestlé hook the world on fishless fish?

GreenBiz

Seaweed, on the other hand, which makes up New Wave’s shrimp-mimic, sequesters carbon and reduces ocean acidification. Wolf hopes that spurring demand for plant-derived shrimp will have upstream effects, such as boosting beneficial ocean-based agriculture while reducing demand for farmed shrimp. What's next?

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