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Applying science and healthcare principles to soil wellness can help our planet

GreenBiz

Applying science and healthcare principles to soil wellness can help our planet. These same principles of human healthcare, and these same scientific and technological advances, are starting to be applied to soil — our most important asset for securing our food supply. Soil at the center . Poornima Param….

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Applying science and healthcare principles to soil wellness can help our planet

AGreenLiving

Applying science and healthcare principles to soil wellness can help our planet Poornima Param… Thu, 08/27/2020 – 01:00 Basic human health principles tell us that we should diagnose before we treat and that we should test before we diagnose. Undoubtedly, soil is foundational to human life, yet we know very little about the soil itself.

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Sustainable Catering: Small Business Guide

Green Business Bureau

Adding a compost system to your kitchen is a great way to turn foods unfit for donation and spoiled leftovers into nutrient-rich soil. This soil can then be donated to local farms or community gardens, or it can be used in your own company garden.

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Beans over burgers: Why the National Food Strategy should focus on natural ingredients over fake meats

Business Green

We should claim back our food heritage and fight climate change with nutritious foods that benefit the soils we're rapidly depleting, argues Bold Beans founder Amelia Christie-Miller. British plant-based 'meat' brand, The Meatless Farm, has raised over £38m investment, while another - THIS - has raised £11m in the last year.

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What do Americans think about fake meat products?

AGreenLiving

After all, the way we choose to grow produce affects waterways, soil and air, which in turn, affects each of us. When it comes to raising animals for meat, the stakes are even higher. Some have already been around for decades, while new alternatives are consistently hitting the market. Piplsay Images via Shutterstock.

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A plant-based recovery? The Vegetarian Butcher's Hugo Verkuil on shifting diets during a pandemic

Business Green

Unilever recently set out its plan to significantly expand its plant-based range, with a view to securing €1bn in annual sales from alternative meat and dairy products within the next seven years.

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Reducing Food System Emissions, One Bite At A Time

Energy Innovation

Additional emissions result from tilling soils and applying fertilizers for agricultural production. Sequestration approaches such as agroforestry and low- or no-till agriculture also have significant co-benefits such as soil and water conservation.

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