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SouthAmerica's Gran Chaco is suffering alarming deforestation driven by demand for soy largely provided by just 12 traders in the region, explains Planet Tracker's Peter Elwin. Shockingly, only one out of the 12 traders scored above 50 per cent - and half scored below 10 per cent.
Big Oil in North America and Europe has been shocked to discover in the past year that the finance sector, under pressure from climate activists, is increasingly reluctant to fund further expansion. In mid-July, Extinction Rebellion UK blockaded a McDonald's supplier to protest meat-eating as damaging to the climate.
Part of the biggest fleet in the world, more than 300 Chinese squid ships ride the line of national waters on both sides of SouthAmerica. Both Unibond Seafood International and NorthSeafood Holland supply New York Stock Exchange-listed Nomad Foods, which owns the popular Bird’s Eye brand sold throughout Britain and Europe.
Even SouthAmerica, in the throes of winter, saw unbelievable heat: A town in the Chilean Andes topped 100 degrees F — another all-time high. Take the record-breaking temperatures that swept over Europe last summer, sending the thermostat soaring above 100 degrees F across the continent, resulting in more than 61,000 deaths.
Within two years, he and colleagues in Europe hope to be working in a Norwegian fjord, testing prototypes for a giant submarine curtain, up to 50 miles across, that could seal off the two glaciers from the remorseless Antarctic current. “And And installation seems feasible with existing technology,” he says. That is a lot of money.
From Europe to Australia, SouthAmerica to China, Florida to Oregon, investors are asking how they should modify their portfolios. Consumers are asking, so banks are responding.] We recognize that reporting to these standards requires significant time, analysis, and effort.
According to the Good Food Institute, in 2021 cultivated meat companies attracted $140m of investment in Europe. The report argues legislation will have a huge role to play in the future of cultivated meats, as effective rules are reqiured to reassure customers that cultivated meats can be ethically produced and safe to eat.
The software was in its infancy, and very Europe-centric. There’s interest in SouthAmerica, and it’s all over Europe. They wanted to build an ethical alternative. Expertise of local laws across Europe would be helpful too. They wanted to build an ethical alternative. Matt: It’s international now.
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