Remove Demand Remove Seafood Remove Startups
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Can Bumble Bee and Nestlé hook the world on fishless fish?

GreenBiz

Buoyed by the success of red-meat mimics from the likes of Impossible Foods and Beyond Meat, a growing number of companies is angling to capture their share of the early market for animal-free seafood. The nonprofit has named the threatened collapse of fisheries and unmet demand for seafood alternatives as important factors.

Seafood 515
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Meet the founder: Marica Quarsingh of Sea-Stematic on creating the ‘Tesla of Seafood’

AFN Sustainable Protein

Marica Quarsingh calls her startup Sea-Stematic the “Tesla of seafood” to communicate how she believes seafood should be produced: sustainably and with the right global benchmarks and market insights. Quarsingh talked to AFN about her goal and journey to putting Africa on the map for cellular seafood.

Seafood 95
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How Forsea is avoiding the “scaffolding challenge” of cultivated meat and seafood

AFN Sustainable Protein

Global demand for aquatic foods — that’s fish and seafood — is expected to double by 2050, according to estimates that base the rise mostly on population growth. Forsea claims that eels have become an endangered species, after demand for the delicacy surged in Asia and Europe in particular. Saving the eel.

Seafood 94
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Top 8 Sustainable Fishing Practices: Small Business Sustainability Guide

Green Business Bureau

Today’s common fishing practices are unsustainable and with the number of seafood eaters growing across the world, our seafood supply is readily depleting. This article discusses measures the seafood industry can take in order to limit their negative impact on our world’s oceans. Reduce Fossil Fuel Use.

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Plant-Based Meat Startups Have Cracked Beef, But What About Chicken?

AFN Sustainable Protein

Now food retailers are demanding other alternatives, but creating viable plant-based alternatives for other food types like dairy, seafood, muscle cuts, and poultry could prove trickier. The post Plant-Based Meat Startups Have Cracked Beef, But What About Chicken? appeared first on AgFunderNews.

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Plant-Based Meat Startups Have Cracked Beef, But What About Chicken?

AFN Sustainable Protein

Now food retailers are demanding other alternatives, but creating viable plant-based alternatives for other food types like dairy, seafood, muscle cuts, and poultry could prove trickier. Regardless, demand for plant-based alternatives is clearly on the rise. It can make food more digestible and nutritious.”.

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2022’s 5 biggest foodtech deals

AFN Sustainable Protein

India’s on-demand food delivery platform Swiggy was the second biggest for 2022 deals, with its $700 million round led by US investment management company Invesco. With the ongoing excitement around about alternative proteins and cultured meats, a cultured meat startup had to be on the top five! Image credit: Swiggy.