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Beef is one of the world's biggest drivers of deforestation thanks to the vast amount of land required for cattle, which is often secured by clearing forests and other biodiverse habitats. The substitution of ruminant meat with microbial protein in the future could considerably reduce the greenhouse gas footprint of the food system.".
Just ask Luis Lombana, CEO of Ficosterra , a Spanish marine biotechnology company that makes fertilisers from an unexpected source: seaweed. In terms of biodiversity loss and excess nitrogen, we're well into the high-risk zone. A wave of companies are exploring how seaweed can deliver multiple environmental and commercial benefits.
🌱 Gentian , a London, England-based biodiversity monitoring through AI platform, raised $2M in Pre-Seed funding from Ecolab, Techstars, Blu Venture Investors, gener8tor, PAX Momentum, and Undivided Ventures. COP29 was announced and will be held in Baku, Azerbaijan. Clear(er) skies for IRA SAF tax credit.
“Biodiversity loss can have significant direct human health impacts if ecosystem services are no longer adequate to meet social needs. Loss in biodiversity may limit discovery of potential treatments for many diseases and health problems.” ” – Biodiversity and Health , WHO.
Meat and dairy producers in particular are coming under increasing scrutiny due to increasing pollution from cattle and sheep, which emit around a third of the global output of methane. Farming also drives deforestation and relies on synthetic fertilisers that are both fossil-fuel-based and emit greenhouse gases. and at climate summits.
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