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Recent research from The James Hutton Institute suggests that hidden threats from the agricultural use of contaminated sewage sludge could be contributing to already diminished poor soil health. million tonnes of sewage sludge produced in the UK is recycled to agricultural land. Around 87% of the 3.6 Around 87% of the 3.6
Why Nature’s Path went ‘regenerative organic’. The term "regenerative agriculture" has become two of the biggest buzzwords in nature-based climate solutions. But how many farms and food companies can say they follow both regenerative and organic practices? Heather Clancy. Thu, 05/21/2020 - 00:46. Some investments it took.
The future of organic coffee: Building a network of support for regenerative agriculture. Nurturing this farm back to life strengthened our relationship with the island, taught us the true meaning of sustainability and allowed us to become advocates for organic farming beyond our own acreage. Jean Orlowski.
5 cool measurement tools attempting to quantify regenerative agriculture. Many practices are associated with regenerative agriculture — anything from no-till practices to pesticide-free farming. What is considered regenerative in one location might not qualify for the same label under other agricultural conditions. .
Electric tractors, agribots and regenerative agriculture. Without the benefit of their favorite search engine, I’m certain many readers would be hard-pressed to name the largest, pure-play agricultural equipment company in the world. My focus is really to harness the energy of the entire organization. Heather Clancy.
Why agtech is critical for regenerative agriculture. million toward helping Nebraska farmers cultivate regenerative agriculture practices over the next five years. One organization that’s already gathering this sort of insight is the U.S. Tell me more about the other organizations I should track by emailing heather@greenbiz.com.
There's particulate organic matter, which is the stuff you generally can see. Mineral-associated organic matter, on the other hand, consists mostly of microscopic coatings on soil particles. They work differently.
How are data science techniques helping us better understand the microbial universe of the soil? Anthony Finbow of Eagle Genomics – a firm working at the intersection of biology, data science and bioinformatics – explains, and relates how this knowledge provides a more solid underpinning for sustainable agricultural innovation.
Organic Valley loans dairy farmers funds for renewable energy. Agriculture sustainability improvements have long-term positive outcomes both for the planet and the farmer’s wallet, but the upstart costs can be a preventative obstacle. Organic Valley’s farmers already practice many regenerative practices such as rotational grazing. "The
Applying science and healthcare principles to soil wellness can help our planet. These same principles of human healthcare, and these same scientific and technological advances, are starting to be applied to soil — our most important asset for securing our food supply. Soil at the center . Poornima Param….
Let me drone on a moment about drones for agriculture or forestry. I asked Dendra CEO Susan Graham how a corporate sustainability organization might use her company’s services. Food & Agriculture. Heather Clancy. Thu, 02/25/2021 - 00:05. According to the company, which has roots in the U.K. Information Technology.
Burning biochar has been a traditional agriculture practice used by humans since time immemorial. A new study attempts to synthesize global data from nearly 600 studies on biochar to analyze its potential as a climate-smart agricultural practice. As a soil amendment, biochar has the potential to help build resilience.
Why the private sector needs to invest in conservation agriculture right now. For example, despite more than 30 years of good science and best practices that support conservation agriculture in the United States, less than 5 percent of U.S. Food & Agriculture. Food & Agriculture. William Ginn. Sat, 06/06/2020 - 02:00.
This diverts the wastewater from Spring Creek and allows the soil to act as a natural filter for any chemical residuals that remain in the wastewater (image credit: Heather Preisendanz, Penn State). However, naproxen concentrations detected in effluent were at levels that could pose a low-to-medium risk to aquatic organisms.
A new study claims to settle a long-standing debate Over the last decade, researchers have sounded the alarm on soil erosion being the biggest threat to global food security. As world governments moved to implement soil conservation practices, a new debate began: does agriculturalsoil erosion create a net organic carbon (OC) sink or source?
Soil acts as a carbon ‘sink’, locking in GHGs that would otherwise be released into the atmosphere. Upgrading UK soils, particularly farmland and degraded peatlands, could radically improve their ability to store carbon. The potential of soil to sequester carbon is huge and should be fully maximised.”.
The ashes are mixed with soil at the base, along with a memorial marker. million in seed funding from the Grantham Environmental Trust, is focused on helping agricultural operations figure out how to profit from planting trees. . Currently, the company is protecting forests in Northern California and Arizona.
The berry grows best in boggy, water-soaked soil that can’t be used for many other crops. It's a symbiotic relationship," said Chris Ferzli, director of global corporate affairs and communications for Ocean Spray, the well-known agricultural co-operative, which generates annual revenue of about $2 billion. "The Food & Agriculture.
Infrequent surveys, coverage limitations, and slow processing times make it hard for organizations to keep up with vegetation dynamics. These products translate raw satellite observations into quantifiable metrics about biophysical properties such as soil moisture, land temperature, crop biomass, and forest carbon stocks.
Researchers have discovered a biological mechanism that seemingly makes plant roots more welcoming to beneficial soil microbes. If we could use mutually beneficial relationships between plant roots and soil microbes to enhance nutrient uptake, then we could potentially reduce use of inorganic fertilisers.
But its not just bovine belching that makes agriculture drive so much warming. The rice plant and soil microorganisms have a collaborative relationship. The plant releases organic carbon through its roots, which feeds the microbes, which release nutrients that sustain the rice. Fixing that is no easy feat.
"The financial services that are out there … are really not calibrated for the moment we’re in," said Janie Hipp, CEO of the Native American Agriculture Fund. "If If a farmer wants to transition a farm from conventional practices to organic or regenerative ones, costs are associated with that transition. These farms accounted for 5.5
Or back in March at Horizon Organic, a U.S. Big industry names such as Bayer and Cargill said they would help farmers transition to regenerative methods, and big names from the wider corporate world — JPMorgan Chase and IBM, for instance — bought some of the first carbon credits from Indigo Carbon, an soil offsets marketplace.
Here are just a few highlights — and ideas on how your organization can get involved. Keep organic waste out of landfills and incinerators . The current situation is insane: Organic waste is the single biggest input in landfills, where it produces the potent greenhouse gas methane as it decomposes. What’s the impact? Pull Quote.
Business strategy organization Boston Consulting Group will use remote workplace lessons from the COVID-19 pandemic to reduce per-employee travel by at least 30 percent by 2025, one key element of the $8.5 Strategy firm BCG pledges net-zero impact, eyes ‘carbon positive’ future. Heather Clancy. Tue, 09/01/2020 - 00:02.
The biomethane industry, policy makers and regulators need to work closely together to fully realise these benefits, prioritising organic waste and residue feedstocks, incentivizing sustainable agricultural production and valorising biomethane co-products (digestate and biogenic CO2).”
Meanwhile, humans have continued destructive practices such as deforestation and agricultural expansion. Agriculture as a climate change solution rather than a cause of climate change. We all want an agricultural system that can enough food for the growing global population sustainably. Food & Agriculture. Media Source.
And they’re putting on an unorthodox show for the handful of humans who know where, and how, to tune in — a complex symphony of vibrations and pulses that relay the state of the very soils these organisms are moving within. So actually, you can tell slight differences between the acoustic profiles of these little critters.”
An electronic nose to sniff out soil health that will deliver results to a farmer’s phone in five minutes is being developed by PES Technologies. The company says it is able to create an aroma fingerprint from gas released by microbes in the soil. Jim Bailey of PES Technology at the Agri-TechE REAP Conference 2023.
The study, which was published in the journal Nature Communications, shows that 135 gigatons — or 135 billion metric tons — of carbon would need to be returned to soils to balance out the amount of methane emitted annually by ruminants like cattle, sheep, bison, and goats. The livestock sector and its allies have run with this framing.
By Marc McElhinney For today’s modern farmer, sustainability is at the heart of agricultural best practice. 1 With agriculture estimated to have been the source of 48% of the UK’s methane emissions in 2020 – an increase of 1.3% The AD process also produces an organic biofertiliser and soil conditioner, called digestate.
Lead author of the study Jane Lucas measures CO2 production from prairie soil samples in Moscow, Idaho (image credit: Dana Whitmore). Combined stressors could impair soils’ ability to cycle nutrients and trap carbon, says a group from the Cary Institute of Ecosystem Studies.
But there are many other ways industrial and agricultural operations harm the planet. Similar to carbon credits, these reef credits are sold by farmers or project developers to organizations and companies looking to offset their environmental footprints. Regenerative Agriculture. Mon, 12/07/2020 - 01:45. Pollution Prevention.
For all its plant and animal life aboveground, the Amazon rainforests soils are surprisingly poor in nutrients necessary for growing food. Thousands of years ago, the regions Indigenous peoples solved this problem by creating terra preta from table scraps and charcoal and tucking it away in the hostile soil.
The economic foundations of today’s food and agricultural systems continue to be dominated by a singular focus on productivity and increased yields. Accounting for all the pluses and minuses in food systems. Lauren Baker. Thu, 05/27/2021 - 01:00.
Regenerative agriculture practices have received a lot of attention in recent years, and much of the focus has been on food production. The program collects information about soil health, biodiversity and ecosystem function, which is related to water cycle, mineral cycle, energy flow and community dynamics. Regenerative Agriculture.
During September’s Climate Week in New York City, the world’s major food companies lined up to share their pro-nature credentials, claiming that they are embracing “regenerative agriculture” practices that will reduce their massive carbon footprint.
Agriculture modernization has made incredible strides in creating a more efficient ad sustainable agricultural landscape across the globe. Farmworkers are not subjected to such rigorous working conditions, therefore lessening chronic musculoskeletal pain, all thanks to agricultural modernization.
UCHU spice and sustainable agriculture. Not only that, but they’re challenging intensive agricultural models by showing sustainable agriculture is not only needed but delivers better business. They also reinforce sustainable agricultural practices that complement Earth’s natural rhythms.
By Gauthier Eppe Persistent organic pollutants (POPs) are toxic chemicals that pose a significant threat to human health and the environment. POPs are ubiquitous in our environment (water systems, soil, air and sediments) and they bioaccumulate, passing from species to species through the trophic chain, ultimately ending up in the human body.
As far back as 2008 we thought it eco-crazy to dig up knotweed infested soils from one site only to dump it in a landfill site, many miles away. This avoids the environmental and financial costs of consigning vast quantities of otherwise good soil to landfill and importing clean fill.
Agricultural waste from food crops either is traditionally left to rot or is burned, contributing to greenhouse gas emissions and air pollution. A sheep consumes a lot of biomass left over from food production, basically agricultural stubble. Food & Agriculture. Nicole Pamani. Fri, 07/17/2020 - 00:15. Contributors. Katie Ellman.
How much does healthy soil impact our climate resiliency? Optimizing best practices in land management can increase biodiversity, enrich soil, and protect water quality, ultimately making our soil more resilient to climate instability. Measuring land use and soil health at scale can be complex and resource intensive.
This week, in advance of World Soil Day — Dec. The inclusion of biodiversity is part of Textile Exchange's Climate+ strategy, which focuses on urgent climate action and recognizes that soil health, water and biodiversity will play a key role in this transition. New benchmark shows that biodiversity is in fashion. Liesl Truscott.
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