This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
I’d argued that regenerative grazing could cut emissions from beef production , helping reduce the outsized contribution cattle make to food’s carbon footprint. We tend to blame cows’ methane-filled burps for these gases, but around a quarter of livestock emissions come from fertilizer used to grow animal feed. Food & Agriculture.
A recent study has found it is currently “not feasible” for the global livestock industry to sequester enough carbon to cancel out its planet-warming emissions — and that policy efforts geared toward that goal may be deeply misguided. 135 gigatons is roughly equal to all the carbon lost due to agriculture over the past 12,000 years.
We investigated allegations of workers exposed to radioactive oilfield waste , reported from the frontlines of climate-fueled extreme weather and climate migration , expanded our coverage of the climate impact of agriculture , followed the ongoing buildout of LNG , and sent a team to COP27 , among other things. Carbon Capture and Storage.
Recent findings from some peer-reviewed academic papers in agricultural journals sound like fodder for optimism: The United States cattle industry has helped to cool the climate almost every year since 1986. This approach makes methane’s potency clear: A pound of methane warms the climate 30 times more than a pound of CO2.
For the past three years, agricultural industry associations such as farmers’ union COPA-COGECA , European Livestock Voice , and the European Livestock and Meat Trades Union (UECBV) have spearheaded the pushback against six key EU climate policies, alongside meat and dairy companies such as Cargill, Arla, and Vion.
We can now harness the carbon scavenging power of Japanese knotweed and other invasive plants, explains Nic Seal, Founder and MD of Environet, a UK specialist in the topic. From one tonne of knotweed rhizome (wet weight) we can create around 150-200kg of charcoal which is 99% pure carbon.
Hydrogen can play a crucial role in the decarbonisation of the UK economy, especially where that hydrogen is “green” with zero carbon emissions. As methane is 28 times more potent a greenhouse gas compared to carbon dioxide, each molecule of methane captured is a significant gain in steps to reduce global warming.
Methane emissions reduction could significantly reduce rates of global warming at a relatively low cost, major research warns. As such, the report emphasises that methane mitigation is "one of the best ways of limiting warming in this and subsequent decades".
The voluntary carbon offset market is rocketing, with the Ecosystem Marketplace reporting an annual market value of ~$1 billion in 2021, which was an all-time high. This can make things difficult for business leaders like you, looking to reduce their carbon footprint through purchasing offsets. The rules of carbon offsetting.
Leaders have released a four-point “food and agriculture” agenda that calls for governments and industry to work together to find new solutions to climate change–driven food insecurity. One says it will “push” the UN’s Food and Agriculture Organisation (FAO) to host “positive livestock content” at COP28.
Farmer Martin Lines, chair of the Nature Friendly Farming Network, puts forward the case for a robust payment framework to incentivise carbon sequestration in UK agriculture. More so than any other sector of the UK economy, agriculture will look substantially different after Brexit.
Although fossil-based natural gas tends not to be low enough in carbon intensity to remain a primary energy source in our decarbonized future, the U.S. And we aren’t the only ones – many other countries will require natural gas to serve as a so-called “bridge” fuel while they continue to transition to zero- and low-carbon energy sources.
Without creating any carbon emissions, the Reformer can turn natural gas into clean hydrogen and high-quality graphene using proprietary sequential hybrid plasma technology. As for the Mitigator, it is a plasma thermal oxidizer that helps with fugitive methane emissions by lowering their greenhouse gas (GHG) potency.
Biomass energy harnesses organic matter, including wood, agricultural crops, and waste by-products, as fuel. This process yields biogas, predominantly composed of methane and carbon dioxide, which can be used as a fuel for heating, electricity generation, or as a natural gas alternative.
Several ambitious pledges emerged to phase down fossil fuels, limit methane emissions, stop deforestation, and turbocharge the adoption of electric vehicles. Methane: 105 world leaders signed onto the Global Methane Pledge, a US and EU joint initiative to cut methane emissions by 30% by 2030.
The friends, all engineers by training, had designed a machine that could turn agricultural waste, like almond shells, into renewable hydrogen fuel. The company would take those almond shells and other types of biomass, convert them into a carbon-rich oil, and inject the oil deep underground. That’s where carbon removal comes in.
As a result, the industry accounts for roughly 8 percent of annual carbon dioxide emissions, as well as a toxic soup of air pollutants. But in order to curb steel’s carbon emissions, the sector will have to transform how the material is traditionally made. The furnaces that melt iron ore to make steel consume vast amounts of coal.
Satellites cant answer philosophical questions about the sound of a tree falling in a forest, but they can answer scientific ones, like where and when it fell and its carbon impact. Forest Carbon, Amazon Rainforest Mapping the land use and environmental impact of cashew production across an entire country is a significant challenge.
Our future requires and depends on constant change and a new way of thinking, everything we do or design will have an impact, both positive and negative, and our goal is to enable the transition to continuous positive experiences across all sectors of society. Carbon Neutral vs. Zero Carbon – 1.5
From devastating wildfires to rising methane emissions, Earth’s vital signs are continuing to deteriorate, scientists warn. Both methane and carbon dioxide concentrations in the atmosphere have reached new record highs, the study reveals. Forests cleared in Brazil for agriculture. Australia, the U.K., Credit: CIFOR.
Government confirms £30m of new investment in a range of projects designed to enhance natural carbon sinks. Alongside the NetZeroPlus project the government and the UK Research and Innovation agency today announced new funding for projects exploring how to use peat, rock chips, and charcoal to expand natural carbon sinks.
In February last year, the head of a leading global meat industry body gave a “pep talk” to his colleagues at an Australian agriculture conference. Huang’s speech points to an industry nervous about its role in a carbon-constrained future.
Findings of detailed case study into how Nordic country can slash its emissions carries lessons for advanced agricultural economies, according to WRI. Could Denmark deliver a carbon neutral farming sector by 2050? The World Resources Institute (WRI) thinks so.
Related: Eating seaweed could reduce cows’ methane production Why is kelp a good idea for food sustainability? Kelp is also able to naturally remove carbon dioxide from the atmosphere, mitigating rising temperatures and climate change. ” Minimizing its carbon footprint is another crucial mission for AKUA.
In February 2021, German agribusiness giant BASF hosted a virtual wine tasting, a seemingly cozy affair swirling glasses of Portugal’s finest in front of a webcam debating the future of EU agricultural policies. Invited to the event was a small group of Members of the European Parliament (MEPs). Europe’s Green Deal.
Mote Hydrogen Secures $7M to Advance Carbon-Negative Biomass-to-Hydrogen Technology Mote Hydrogen, a trailblazer in biomass-to-hydrogen production, has recently raised $7 million in funding, marking the first phase of its Series A round. Importantly, this funding is not merely about building infrastructure.
These issues are addressed in detail in inter alia reports from the HLPE [the High Level Panel of Experts, an expert panel] of the UN Committee on World Food Security, in particular Sustainable agricultural development for FSN: what roles for livestock? The responses DeSmog received are published in full below. Affordability: paper 1.
Such is the problem with compiling and crunching up to date, accurate global agricultural data. Produced over the last decade or so in partnership with the World Bank , the UN Environment , UN Development Programme , and the French agricultural research agencies CIRAD and INRA , it is now a door-stopper of a volume at 564 pages.
This project is a key building block to statewide production of rDME from California’s methane, removing this potent greenhouse gas from waste streams and converting it to an ultra-low carbon or carbon-negative transportation fuel.
Eras in the Earth’s history are defined by major climactic events and distinguished through the fossil record, carbon dating, and other methods. The Holocene. The Anthropocene. The next question when determining if we have entered the Anthropocene is determining when it began.
In industries like agriculture, fishing, transportation logistics, and construction, workers must work outside and generally have little protection against high temperatures. A myriad of small businesses like restaurants and food trucks are also negatively affected. Higher temperatures can also make extreme rain events more likely.
Unfortunately, all kinds of positive (or negative?) This could lead to yet another negative feedback loop that could wreak havoc on the Arctic, drastically increasing the melting of not just sea ice but also Greenland's ice-sheets. Lot’s of Methane. Some of you might already be aware of the ticking time bomb called methane.
Countries and companies have also kicked off pledges to triple investments in renewables and nuclear, drive down methane emissions, and commit loss and damage funds. 🌱 Vizcab , a Lyon, France-based carbon impact analysis software developer, raised $6M in Series A funding from Kompas Ventures and Cemex Ventures.
Here, BusinessGreen sums up some of its key findings and recommendations for how all actors can work together to deliver a greener, more equitable, lower carbon future. above pre-industrial levels, greenhouse gas emissions must then reduce by 43 per cent by 2030, according to the scientists, with emissions of methane cut by a third.
Thereafter, as previous IPCC reports have indicated, global emissions must fall by 43 per cent by 2030, in addition to a reduction in methane emissions of around a third, from 2019 levels. Even if emissions are halved by 2030 and methane is cut by a third in the same timeframe, it is "almost inevitable" warming will rise above that 1.5C
DarkBlack Carbon was only officially founded four months ago, but believes it is already primed to be a market leader for biochar in the UK "It's got everything, hasn't it?" says Liz Casely, co-founder of UK start-up DarkBlack Carbon. It is a catalyst for helping to restore natural balances," explains Casely.
I’d argued that regenerative grazing could cut emissions from beef production , helping reduce the outsized contribution cattle make to food’s carbon footprint. We tend to blame cows’ methane-filled burps for these gases, but around a quarter of livestock emissions come from fertilizer used to grow animal feed. Sounds great, right?
However, the wider focus on agricultural innovation is not without its merits. Meanwhile, a new Institute for Agriculture and Horticulture (TIAH) is due to launch in 2023 in a bid to help the farming sector further bolster its skills base.
According to Livestock’s Long Shadow , a United Nations report, world meat consumption has the highest negative impact on the climate. On top of that, 80% of all land available for agriculture is dedicated to meat consumption. Lab-grown meat dramatically cuts back on carbon emissions , methane emissions, water consumption and land use.
Harmful Wastes” Shell’s knowledge of the risks posed by the build-up of atmospheric carbon dioxide (CO2) from burning fossil fuels can be traced to at least the early 1960s. However, the Ford Foundation’s most alarming warnings — such as the references to melting ice and disruption to agriculture — were not reflected in the final WAES draft.
Our first Tanager satellite, using the same Pelican satellite bus and a hyperspectral sensor made in partnership with NASA JPL and funded through our partnership with Carbon Mapper, was successfully launched into orbit this past summer and has already been delivering powerful hyperspectral data regarding CO2 and methane emissions.
But all this travel comes at a steep carbon cost. Kerosene is a “long-chain hydrocarbon”, which means it is made up of carbon and hydrogen atoms (specifically C 12 H 26 C 15 H 32 ). Other vegetable oils face land use and carbon footprint concerns. In 2022, aviation accounted for 2% of global CO2 emissions.
Schools give us a glimpse into what carbon neutrality looks like. Dickinson College Score: 80.67 | Carlisle, Pennsylvania The very green Red Devils became carbon-neutral this past school year, with help from an LED lighting retrofit, the installation of a three-megawatt solar field on campus, and a campus-wide behavior change campaign.
In this Low Carbon Prosperity Institute (LCPI) analysis, we explore scenarios of carbon reduction investment performance based on the revenue allocation described in Initiative 1631. The measure is intended, but not required, to reduce carbon emissions in 2035 to 25% below 1990 levels, consistent with the state’s legislated target.
We organize all of the trending information in your field so you don't have to. Join 12,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content