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On the Future of our Food

Mr. Sustainability

Food is basically a combination of energy, water and nutrients. Some plants and micro-organisms can make food ‘out of thin air’ by simply rearranging carbon, water and oxygen molecules using energy from the Sun. The first hamburger from lab-grown meat was created by Mark Post from the Maatsricht University back in 2013.

Organic 78
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Inside the University of Chicago’s controversial solar geoengineering initiative

Grist

Solar geoengineering — also called solar radiation management or solar radiation modification — was then and is now a fraught subject. As the climate crisis has escalated, some experts have suggested that drastic measures like solar geoengineering may eventually become necessary and so should be researched now.